Michael Jackson once wrote about Singha. He wrote in the World Guide to Beer, “Thailand has a quite dry, hoppy, flavorful lager, Singha, to go with its delicately spiced foods.” Believe that.

He left us last Sunday, but will forever talk to the minds of new beer sales people with our office copy of “The New World Guide to Beer,” which isn’t going anywhere.

the beer hunter

From the Washington Post…

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